Rusty Anchor Grill and Pub Menu
Appetizers
Hummus Plate with Feta, Olives & Naan Bread $14
Tortilla Chips with Homemade Mango Salsa & Guacamole – $14
Steamer Clams – $22
Steamer clams sautéed in our Rusty Anchor signature sauce with garlic bread
Coconut Prawns– $20
Hand Breaded and Fried Golden Brown. Served with Sweet Chili dipping sauce and lemon.
Beer Battered Cheese Curds- $10
Tillamook White Cheddar Cheese Curds, beer battered and served with marinara.
Chicken Wings- $13
Crispy Fried Wings with your choice of BBQ, Buffalo, or Sweet Chili and your choice of dipping sauce.
Soups
House Made Chowder ~$6 Cup ~ $8 Bowl
Salads
Add On: chicken tenders- $5, grilled chicken- $5, shrimp- $6, Grilled Salmon- $13
Side Salad- $6
Mixed greens and romaine blend, cherry tomatoes, cucumbers, shredded carrots, red onions, and croutons.
Iceberg Wedge Salad- $12
Iceberg lettuce, creamy Blue Cheese dressing, Applewood smoked bacon, tomatoes, sliced red onions.
Classic Caesar- $10
Crisp romaine lettuce tossed with classic Caesar dressing, lemon, croutons, and parmesan cheese.
Shrimp Louie- $18
Mixed greens, tomato, hardboiled egg, house cheese blend, bacon and shrimp with Thousand Island dressing.
Coastal Autumn Salad- $15
Roasted butternut squash, Washington apples, goat cheese and candied almonds served on a bed of mixed greens sided with a Maple vinaigrette.
Entrees
Fish and Chips- $16 for 2 pieces ~ $18 for 3 pieces
Deep-fried cod filets with fries, coleslaw and our signature tartar sauce.
Prawn Dinner – sautéed Prawns- $21 – Coconut Prawns-$23
Scampi Style or Hand Breaded Coconut Prawns served with rice, potato or fries and Seasonal Vegetables
New York Strip – $30 with 2 Coconut Prawns-$35
10 oz New York Strip grilled to your preference with a choice of potato, rice or fries and seasonal vegetables.
Rib Eye Steak – $32
10 oz rib eye grilled to your preference with a choice of potato, rice or fries and seasonal vegetables.
Sweet Chili Salmon – $24
Marinated salmon fillet with sweet chili sauce. Served with Rice, Potatoes or fries and Seasonal Vegetables.
Seafood Fettuccini- $27
Salmon, clams, scallops, cod and prawns sautéed and served with fresh fettuccini pasta in a creamy alfredo sauce. Served with Garlic Bread.
Cajun Fettuccini- $24
Andouille and cajun chicken with fresh fettuccini pasta served in a smokey alfredo sauce. Served with Garlic Bread.
Chicken Parmesan- $24
Served with our homemade marinara sauce over a bed of spaghetti and sided with garlic bread.
Burgers and Sandwiches
Includes your choice of Fries, Sweet Potato Fries, or Salad
Substitute cup of chowder add $1.95. All sandwiches are served with lettuce, tomato, pickle and onion.
Chicken Sandwich- $14
6 oz. grilled or crispy chicken with Dijon mayo on a brioche bun. Add cheese $1.00 or bacon $2.00.
The Rusty Anchor- $15
Deep fried cod with tartar sauce served on a brioche bun.
*Classic Burger- $14
1/3 lb. flame grilled hand-formed patty with Dijon mayo served on a brioche bun.
Add cheese $ 1.00 or bacon $2.00
*Mushroom Swiss Burger- $16
1/3 lb. flame grilled hand-formed patty with Dijon mayo, swiss and sautéed mushrooms on a brioche bun.
*BBQ Burger- $17
1/3 lb. flame grilled hand-formed patty with Dijon mayo, cheddar, bacon, onion rings on a brioche bun.
Veggie Burger- $14
Black beans, vegetables and grains combined into a fiber rich burger on a brioche bun.
BLT– $14
Thick Applewood smoked bacon with mayo, lettuce and tomato served on sourdough toast.
Beverages- $3.50
We serve Pepsi products, Raspberry Ice Tea and Lemonade- all refillable
Desserts- $9.00
Carrot Cake, Chocolate Spoon cake, New York cheesecake, Blueberry Cobbler and Lemon drop cheesecake
Ice Cream- $6.00
Vanilla Bean & Huckleberry Ice Cream
Seasonal ice cream: Smoked Maple Bourbon Pecan Praline
Sorbet- $6.00
Lemon & Wild Berry
Items and pricing subject to change.
*Consuming raw or undercooked meats and seafood may increase your risk of food borne illness.
**Reservations for groups of 10 or more people are recommended**
** 18% auto gratuity is added to parties of 7 or more**